Fruit Salad

Ingredients:

Sauce:

250 ml mascarpone cheese

2 tablespoons granulated sugar

150 ml yogurt

1 tablespoon lemon juice

1/4 tsp salt

Content:

2 kiwi fruits, cut into pieces

1 can of sweet oranges in syrup

8 fresh strawberries, cut into pieces

100 grams of pineapple, cut into fan

10 red grapes, cut in two parts

How To Make:

1. Prepare a sunken plastic container with a lid.

2. Sauce: whipped mascarpone cheese with sugar until smooth, add the yogurt, lemon juice and salt, stir, store in the refrigerator.

3. Take the container,  kiwi fruits, sweet orange, strawberry, pineapple, and grapes, give the sauce on top, cover and store in refrigerator.

4. Serve chilled.